Compose a fruit platter inspired by the color wheel and serve it with a creamy dipping sauce.

Choose golden YELLOW chunks of pineapple, ruby RED strawberries and BLUE berries for the primary colors. Add sunny ORANGE mandarin sections, PURPLE grapes and bright GREEN slices of kiwi to represent the secondary colors.
Voila! A beautiful, light dessert.

Angela of Cottage Magpie issued a call for spring green in March. Kate posted about all the wonderful submissions last week.
A cook’s favorite spring green? Tarragon.

Its fresh green color and delicate leaves are the essence of spring. It conjures up tender young shoots pushing up through the earth. Since spring is [...]